OPEN 7 DAYS/WEEK | HOURS

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Mediterranean-inspired Cuisine.
Casual Upscale Indoor and Al Fresco Dining.
Little Traverse Bay Views.
Weekend Brunch and Bloody Mary Bar.

Palette Bartender

Remarkable
Menus

Combinations

Soup & Salads

  • cross fisheries smoked salmon, crispy chickpeas, pickled red onion, mixed greens, lemon-curry dressing

  • shredded chicken, grape tomatoes, feta, mixed olives, romaine, balsamic herb dressing, toasted pita

  • mixed greens, feta almond pickled red onion strawberry-balsamic

  • friske apples, plath’s bacon, pickeld red onion, bleu cheese, romaine, mixed greens, maple-dijon dressing

  • chef’s selection made daily

  • romaine, anchovy dressing parmesan, herb crouton

Sandwiches

  • shaved turkey breast, pickled red onion, bacon bits, bleu cheese, balsamic-tomato jam

  • baked white bean and quinoa patty, roasted scallion chevre spray kalamata olives, tomato, lettuce

  • pickled red onion, whole grain aioli, provolone, romaine, onion roll

  • plath’s applewood smoked bacon, fried egg, tomato, romaine, fresh herb aioli

  • baked mahi, oil brushed pita, pickled red onion, kalamata olives, tzatziki sauce

  • 9

    cider-braised pork, mcclure’s pickle chips, provolone, whole grain aioli

Pizza

  • tomato sauce, fresh basil, fresh mozzarella, fustini’s leccino olive oil, pecorino romano CHECK DESCRIPTION – Found 2 different ones (above and below) fresh mozzarella, basil pecorino romano, tomato sauce fustini’s arbequina olive oil

Large Plates

  • marinated grape tomatoes, scallops, white shrimp, white wine garlic cream sauce

  • mixed greens, basil-balsamic vinaigrette

  • roasted chicken, house-made chorizo, peas, arborio rice, saffron, paprika, sherry

  • carmelized onion mashed potatoes, bleu cheese demi-glace, mushrooms

  • poached eggs, plath’s applewood smoked bacon, house-made English muffin, roasted potatoes, hollandaise

* Gluten Free Menu Items

taste of palette

  • choose a small plate, a large plate and a dessert from our main menu (doesn’t include feature menu)

small plates

  • roasted peach, pancetta, arugula pepper jelly vinaigrette

  • mixed greens, feta almond pickled red onion strawberry-balsamic

  • 14

    garlic confit, tomato red wine, butter toasted baguette

  • sauteed greek cheese crystallized pistachio microgreens, strawberry-balsamic vinaigrette

  • chilled soup of tomato cucumber, bell pepper onion, herbs, lemom-mint yogurt

  • roasted mushrooms stewed leeks, cream fustini’s white truflle oil

  • oven fired blue crab cakes pea shoots, red bell pepper cucumber remoulade

  • romaine, anchovy dressing parmesan, herb crouton

  • fresh tomato, basil, mozzarella local mixed greens, balsamic

  • basil risotto, mozzarella pea-puree, pancetta white balsamic

large plates

  • breaded veal cutlets fingerling potatoes, asparagus brown butter, lemon, parsley

  • shrimp, scallops, mussels housemade chorizo, peas arborio rice, saffron sherry, paprika

  • cherry bbq glazed quail roasted corn-mushroom relish arugula, arborio, feta

  • chorizo vinaigrette peach-potato-onion hash fustini’s sherry reserva

  • asparagus, mushroom, corn roasted squash, peas, basil pesto, penne pasta, feta

  • oven roasted chicken breast bell pepper, crispy chickpea, olive lemon couscous, peppered chicken jus

  • sateed salmon filet balsamic roasted squash creamy parmesan polenta pesto

  • white cheddar, mushroom parmesan, potato, asparagus cherry bbq sauce (taste of palette add $5)

pizza

  • roasted corn-mushroom relish pickled red onion, goat cheese tomato sauce

  • pancetta, red bell pepper, peas corn-mushroom relish feta, romano, herb sauce

  • tomato sauce, fresh basil, fresh mozzarella, fustini’s leccino olive oil, pecorino romano CHECK DESCRIPTION – Found 2 different ones (above and below) fresh mozzarella, basil pecorino romano, tomato sauce fustini’s arbequina olive oil

VEGETARIAN

  • roasted corn-mushroom relish pickled red onion, goat cheese tomato sauce

  • artichokes, spinach sundried tomato pesto

  • broccolini, tomato, carrots, peas garlic confit parmesan

  • peas, seasonal vegetables arborio rice, saffron, paprika sherry

  • mixed greens, feta almond pickled red onion strawberry-balsamic

  • roasted mushrooms, kale herbed garlic chevre spread toasted baguette balsamic

  • roasted mushrooms stewed leeks, cream fustini’s white truflle oil

  • tomato sauce, fresh basil, fresh mozzarella, fustini’s leccino olive oil, pecorino romano CHECK DESCRIPTION – Found 2 different ones (above and below) fresh mozzarella, basil pecorino romano, tomato sauce fustini’s arbequina olive oil

* Gluten Free Menu Items

Featured Dessert

Dessert Cocktails

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Dessert Wines

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* Gluten Free Menu Items

Main Dishes

Benedicts

Chef's Specials

Smoothies

Fresh Juice

Coffee & Tea

* Gluten Free Menu Items

Bottled Beer

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Gluten-Free

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Belgium Bottled Beer

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Italy Bottled Beer

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Draft Beer

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Michigan Draft Beer

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Wine

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Hours

Monday 11:30 - 10
Tuesday 11:30 - 10
Wednesday 11:30 - 10
Thursday 11:30 - 10
Friday 11:30 - 10
Saturday 10 - 10
Sunday 10 - 10
Daily Happy Hour
4 – 6:30 pm
Reservations at Palette Bistro

Upcoming
Events

Nightly Menu Specials

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Events

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Other Features

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Featured Artists

View a complete list of current and previously featured artists, bios and information (link in process)

wineguys restaurant group | 231.347.0101 | downtown petoskey